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How a la carte establishments implement worlwide restaurant trends in Finland
(2021)
The study was aimed at revealing how a la carte establishments implement worldwide restaurant trends in Finland. The author has implemented a research on the worldwide restaurant trends 2021 and has revealed the most ...
TikTok as a new marketing channel for GastroBar Saimaa
(2022)
Businesses in the food and beverage industry are progressively turning to social media as their primary channel of communication. Witnessing the dramatic growth in terms of new user accounts and the expansion of TikTok ...
Innovative wellness tourism services suitable for spas at Saimaa region
(2024)
The thesis intends to introduce prospective innovative wellness or wellbeing services suited for the Saimaa area in Finland, showing the emergence of new services and products as innovations are developed. It focuses on ...


